JS Blog Software development, entertainment, lifestyle.

Tagbulk fermentation

Baking with sourdough, update

B

It’s been well over a year since I’ve been baking sourdough bread (also bread in general) and I can happily report that the final product improves steadily both in taste, texture and look with each new month of bake. What is sourdough bread? Sourdough bread is a type of bread that is leavened naturally, without commercial yeast. It’s leavened with “sourdough starter”...

JS Blog Software development, entertainment, lifestyle.

About me

Jernej Sila portrait
Hi, I'm Jernej, a software engineer from Slovenia. Welcome to my personal blog. For more about me, my work and hobbies, please visit my profile page.

Categories

Archives